Chef jobs in Davao

Job Summary: The Head Chef is responsible for overseeing all kitchen operations, ensuring high standards of food quality, presentation, hygiene, and efficiency. The role involves menu planning, kitchen staff supervision, cost control, and maintaining compliance with food safety standards while delivering an exceptional dining experience. Key Responsibilities: - Plan, develop, and update menus...

A reputable restaurant group in Pampanga is seeking an experienced Head Chef to lead kitchen operations. The candidate must possess a culinary degree and have at least 2 years of experience in fine dining. Responsibilities include overseeing food quality, managing kitchen staff, and ensuring compliance with health standards. This role offers a dynamic environment with a focus on high culinary...

Overview A Head Chef is responsible for overseeing the operations of a commissary kitchen, which is a centralized kitchen that produces and distributes food to multiple branches and/or stores of the company. As a Head Chef, your primary duties include planning menus, developing recipes, supervising and training staff, managing inventory, ensuring food quality and safety, and maintaining kitchen...

Job Description - Assist the Head Chef in daily kitchen operations - Prepare and present high-quality dishes - Supervise kitchen staff and coordinate kitchen tasks - Ensure compliance with food safety and hygiene standards - Manage inventory, including ordering and stock management - Train and mentor junior kitchen staff - Help create new menu items and specials Qualifications - Educational...

Job Description Mama Lou’s Italian Kitchen is known for serving heartwarming Italian comfort food in a cozy, family-style setting. We’re looking for a dedicated and passionate Head Chef to lead our kitchen team and help us maintain and elevate our food standards while staying true to the Mama Lou’s spirit. What You’ll Do: - Oversee the entire kitchen operation, ensuring food quality, taste,...

Overview A Head Chef is responsible for overseeing the operations of a commissary kitchen, which is a centralized kitchen that produces and distributes food to multiple branches and/or stores of the company. As a Head Chef, your primary duties include planning menus, developing recipes, supervising and training staff, managing inventory, ensuring food quality and safety, and maintaining kitchen...

Overview The Moment Group (TMG) is a collective of some of Manila's leading restaurant concepts. TMG has successfully developed, owned, and operated some of the country’s tastiest and most popular homegrown concepts such as 8Cuts Burgers, Manam Comfort Filipino, Manam's Pancit Pancitan, Ooma Bold Japanese, Mo’ Cookies, Moment Catering, Moment the Grocer, The Mess Hall, Bank Bar, and a globally...

Kitchen Management - Oversee daily kitchen operations, including food preparation, cooking, and plating. - Lead and supervise kitchen staff, including cooks and dishwashers. - Plan menus and ensure they meet quality, taste, and nutritional standards. - Maintain a clean and organized kitchen environment, following health and safety regulations. Qualifications - High school diploma or GED...

Responsibilities - Prepare and cook Japanese dishes, follow recipes, maintain cleanliness, manage cooking times, and collaborate with the team. - Provide exceptional customer service, handle transactions, process payments, and maintain cleanliness in service areas. - Assist with inquiries and serving beverages and takoyaki. - Lead the team in the Kitchen Operations. - Conduct forecasting and...

Qualifications:• 3 years Experience in Chinese & Filipino cooking• Strong kitchen and food safety skills• Can prepare meals in bulk• Organized, reliable, and able to work with minimal supervision• Flexible schedule• HS graduate or Culinary graduate (advantage)Responsibilities::• Cook high-quality Chinese & Filipino dishes• Plan daily/weekly menus• Manage kitchen operations & food prep• Ensure...

Om tjänsten Nu söker vi en erfaren testledare/testare till förvaltningsobjektet Kraftsystemdata. Förvaltningsobjektet förvaltar och utvecklar IT‑lösningar för komplexa systemintegrationer, där IT‑testledning spelar en viktig roll för ett stabilt kraftnät. Du ansvarar för hela testkedjan – från idé och planering till genomförande, dokumentation och uppföljning – i samverkan med projektledare,...

Filinvest Hotel: QUEST PLUS CONFERENCE CENTER CLARK Position Summary The Restaurant Manager is fully responsible in managing and controlling the day-to-day operations for the outlets. His/her role also maximizes revenue to achieve the budget in particular the outlets and maintaining the highest service standard to guests and patrons. Key Areas: - Restaurant Operations - Human Resource -...

Optum is a global organization that delivers care, aided by technology to help millions of people live healthier lives. The work you do with our team will directly improve health outcomes by connecting people with the care, pharmacy benefits, data and resources they need to feel their best. Here, you will find a culture guided by inclusion, talented peers, comprehensive benefits and career...

Nous utilisons des pour fournir des statistiques qui nous aident à vous offrir la meilleure expérience sur note site. Vous y trouverez des renseignements sur les témoins, ou vous pouvez les désactiver si vous préférez. Toutefois, en continuant d’utiliser le site sans modifier les paramètres, vous consentez à notre utilisation deRelationship Manager (Davao) page is loaded## Relationship Manager...

Operations Manager - Senior | Health and Fitness | Remote Davao BioCheffing- Clean Meals for Your Health and Biology Biospan offers BioCheffing across the US, UK, EU and UAE. This is a luxury nutrition service where you get a private chef in your home, organic clean ingredients and nutrition support. We make personalised healthy food for people. Why we're hiring We’re scaling. That means...

A health and nutrition service is seeking an Operations Manager to oversee daily operations, ensure customer satisfaction, and organize chefs. The role requires 5-8 years of operations experience, with a strong understanding of billing and recruitment processes. You will be managing communication across platforms and creating company-wide processes. The position is remote based in the...

A food service company in the Philippines seeks a Head Chef. Responsibilities include planning menus, managing kitchen staff, ensuring food quality, and maintaining equipment. The ideal candidate has 5+ years of experience, understands food safety, and is skilled in menu development. They must demonstrate professionalism and teamwork. This role emphasizes leadership and culinary expertise,...

A luxury boutique hotel in Pampanga, Philippines seeks an experienced Head Chef to oversee kitchen operations, ensuring top-notch food quality, presentation, and cleanliness. This role includes menu planning, supervision of kitchen staff, and compliance with food safety regulations, all while delivering an exceptional dining experience. Candidates should possess strong culinary skills, leadership...

Nous utilisons des pour fournir des statistiques qui nous aident à vous offrir la meilleure expérience sur note site. Vous y trouverez des renseignements sur les témoins, ou vous pouvez les désactiver si vous préférez. Toutefois, en continuant d’utiliser le site sans modifier les paramètres, vous consentez à notre utilisation deFinancial Sales Associate page is loaded## Financial Sales...

Job Description Government Mandated Benefits Department: Operations/Restaurant Position: Head Chef Immediate Superior: Manager/ Executive Chef Responsible in creating and planning menus, overseeing the operations of the kitchen, and ensuring the highest level of food quality. Duties and Responsibilities - Control and direct the food preparation process and any other relative activities. -...