Chef jobs in Eastern Manila District

Responsible for preparing and presenting high-quality sushi dishes, ensuring authenticity, precision, and adherence to Japanese culinary standards. Works closely with the Head Sushi Chef or Chef de Partie to maintain consistency and freshness.

Requirements:● Proven experience as a Catering Executive Chef or similar role.● Strong knowledge of food safety and sanitation standards.● Excellent organizational and leadership skills.● Ability to work under pressure and meet tight deadlines.● Ability to manage a team effectively.● Detail oriented and has strong problem-solving, communication and interpersonalskills.● Ability to work flexible...

We are seeking a Head Chef to lead the culinary operations of our restaurant, delivering high-quality cuisine, innovative menus, and memorable dining experiences. The Head Chef will oversee all kitchen staff, manage inventory and costs, ensure compliance with food safety and hygiene standards, and collaborate closely with management to align culinary offerings with the restaurant’s strategic...

Requirements:At least 5 years experience as a Pastry Chef or similar roleFormal culinary or pastry training preferredStrong knowledge of baking techniques and ingredientsCreativity and attention to detailAbility to work in a fast-paced environmentExcellent time management and organizational skillsStrong communication and leadership abilitiesUnderstanding of food safety and sanitation...

An entry-level role supporting kitchen staff with prep and basic cooking tasks.Key Responsibilities:Assist in food preparation and basic cooking tasksFollow kitchen cleanliness and hygiene standardsLearn and adapt to kitchen station rotationsSupport chefs during busy service hoursEnsure ingredients are prepped and ready

- preferably Male- not more than 50 years old- with experience as Executive Chef● Proven experience as a Catering Executive Chef or similar role.● Strong knowledge of food safety and sanitation standards.● Excellent organizational and leadership skills.● Ability to work under pressure and meet tight deadlines.● Ability to manage a team effectively.● Detail oriented and has strong problem-solving,...

Requirements:At least 5 years experience as a Pastry Chef or similar roleFormal culinary or pastry training preferredStrong knowledge of baking techniques and ingredientsCreativity and attention to detailAbility to work in a fast-paced environmentExcellent time management and organizational skillsStrong communication and leadership abilitiesUnderstanding of food safety and sanitation...

Location: Private Residence –New Manila, Quezon City Schedule: Full-Time | Monday–Friday, occasional weekends, 10AM to 7PM We are seeking a highly skilled and experienced Private Chef to join a private household, preparing refined, health-conscious, and beautifully presented meals on a daily basis. The ideal candidate will have a strong background in fine dining restaurants and bring that same...

Job Description Location: Private Residence –New Manila, Quezon City Schedule: Full-Time | Monday–Friday, occasional weekends, 10AM to 7PM We are seeking a highly skilled and experienced Private Chef to join a private household, preparing refined, health-conscious, and beautifully presented meals on a daily basis. The ideal candidate will have a strong background in fine dining restaurants and...

BENEFITS : Government mandated benefits Sick leave Vacation leave Shuttle service Can accommodate applicants abroad Bonus depends on performance JOB DETAILS : Company Profile: This is a food manufacturing company of Breads and cakes, they also serve coffees. They have been operating in the industry for 9 decades already. Position: Japanese Pastry Chef Industry: Food Manufacturing Location: Pasig...

Qualifications & Skills• 3–5 years of experience in a professional kitchen (Thai cuisine experience is a plus)• Strong leadership, communication, and coaching skills• Excellent attention to detail, consistency, and overall efficiency• Experience training and developing kitchen staff• Adaptable and thrives in a fast-paced environment with a growth mindsetKey Responsibilities• Supervise day-to-day...

Client Profile: The organization is a global food manufacturing enterprise specializing in high-quality condiments, dressings, sauces, and value-added food products. With decades of experience in food innovation and production, the company is recognized for its commitment to taste excellence, safety, and continuous improvement across all operations.Position: Marketing Communications Officer (Food...

SALARY RANGE: To be discussedWORK SCHEDULE: 6 days/week | 48 hours/weekWORK LOCATION: Mandaluyong- Graduate of a relevant course/s- Must have five (5) years of solid experience in the same role/field

Client Profile: The organization is a global food manufacturing enterprise specializing in high-quality condiments, dressings, sauces, and value-added food products. With decades of experience in food innovation and production, the company is recognized for its commitment to taste excellence, safety, and continuous improvement across all operations.Position: Digital Marketing Specialist (Food...

BENEFITS : ・Free employee dormitory ・Company car provided(Driver’s license needed) ・Supporting to get visa, work permit ・Can accommodate applicants abroad ・Bonus JOB DETAILS : Company Profile: This is a food manufacturing company of Breads and cakes. Position：Japanese Pastry Chef Indstry：Food Manufacturing Location：Pasig city Salary：Php 90,000 gross and more Schedule：Between 2:00 am and 8:00 pm,...

Supports the Sous Chef in supervising kitchen operations, ensuring quality and consistency in food output.Key Responsibilities:Assist in leading kitchen team during serviceCoordinate between different kitchen sectionsOversee food prep, cooking, and platingEnsure cleanliness and organization of kitchen areasHelp train and support commis chefs and line cooks

BENEFITS : Free employee dormitory Company car provided(Driver’s license needed) Supporting to get visa, work permit Can accommodate applicants abroad Bonus JOB DETAILS : Company Profile: This is a food manufacturing company of Breads and cakes. Position: Japanese Pastry Chef Industry: Food Manufacturing Location: Pasig city Salary: Php 90,000 gross and more Schedule: Between 2:00 am and 8:00...

Client Profile: The organization is a global food manufacturing enterprise specializing in high-quality condiments, dressings, sauces, and value-added food products. With decades of experience in food innovation and production, the company is recognized for its commitment to taste excellence, safety, and continuous improvement across all operations.Position: Institutional Sales Manager (Hotels,...

Assist the Executive Chef in overseeing kitchen operations and staff performance.Key Responsibilities:Supervise kitchen stations and staffMaintain quality control of dishes leaving the kitchenStep in for the Executive Chef during absenceEnsure timely preparation and serviceHelp manage inventory and daily prep schedules

Responsible for the overall kitchen operations, menu development, and maintaining food quality and safety standards.Key Responsibilities:Lead and manage the entire kitchen teamDevelop and innovate seasonal menus and specialsMonitor food costs and inventoryEnsure sanitation and food safety complianceMaintain consistency in food preparation and presentationTrain and mentor junior chefs and cooks