Dining Staff jobs in Capital District

A local dining establishment in Manila seeks a dedicated service supervisor to enhance guest experience and manage dining operations. Responsibilities include supervising staff, resolving complaints, ensuring cleanliness, and training new employees. The ideal candidate will have strong leadership skills and a commitment to high-quality service. Join a team committed to making every dining...

A Vietnamese restaurant in Manila is seeking a passionate Restaurant Supervisor to lead the front-of-house team, ensuring every guest enjoys an authentic dining experience. Responsibilities include supervising daily operations, managing staff training, and maintaining high service standards. The ideal candidate has 2-3 years of supervisory experience in a fast-paced environment, strong knowledge...

Solaire Resort Entertainment City | Full time Sous Chef, In-Room Dining - Date Opened 04/23/2025 - State/Province National Capital Region (Manila) - Country Philippines Job Description POSITION SUMMARY Train, supervise, and work with all cooks and culinary staff in order to prepare, cook and present food according to hotel standard recipes in order to create quality food products....

Apt Resources is currently recruiting enthusiastic and dedicated individuals for the position of Waiter/Waitress at an upmarket casual dining restaurant. This vibrant establishment is known for its exceptional service, inviting atmosphere, and a menu that showcases innovative dishes made from high-quality ingredients. As a Waiter/Waitress, you will be responsible for providing a delightful...

Job descriptionscheduling restaurant staff and delegating taskshiring, training, and managing restaurant staff,ordering suppliessupervising the preparation, display, and delivery of food and drinksensuring prompt and friendly customer servicemaintaining quality and service standardsensuring all staff are knowledgeable about menu offerings and individual ingredientseducating staff about potential...

Food Preparation: Prepare and assemble onigiri (Japanese rice balls) following standard recipes.Customer Service: Greet and assist customers, taking orders and ensuring a positive dining experience.Inventory Management: Monitor stock levels of ingredients and supplies, assisting in inventory control.Cleanliness and Hygiene: Maintain cleanliness of the work area and adhere to food safety...

The Moment Group (TMG) is a collective of some of Manila's leading restaurant concepts. TMG has successfully developed, owned, and operated some of the country’s tastiest and most popular homegrown concepts such as 8Cuts Burgers, Manam Comfort Filipino, Manam's Pancit Pancitan, Ooma Bold Japanese, Mo’ Cookies, Moment Catering, Moment the Grocer, The Mess Hall, Bank Bar, and a globally recognized...

Qualifications and Standards - Preferably College or High school diploma - Height must be 5'3" - Basic computer literate - Active listening and good communication skills - Flexibility to work in shifts - Can work multitasking and with the ability to perform well in a fast-paced environment - Must be able to walk and stand during entire shift Duties and Responsibilities - Ensure every guest...

About the role Are you an experienced Area Manager looking to make your mark in the dynamic and fast-paced hospitality industry? FOODEE GLOBAL CONCEPTS , a leading food and beverage company in Metro Manila, is seeking a skilled Area Manager to oversee the operations of multiple restaurant locations. In this full-time position, you will be responsible for driving operational excellence, ensuring...

Valiram Group Valiram was established in 1935 in KL- Malaysia. Today is 360 degrees in retail specialist with presence in 9 countries. Operating 500+ stores and represents over 200+ international brands across various categories from fashion & accessories, timepieces & Jewellery, perfume & cosmetics to confectionery and dining concepts. If you want to understand more our company, please visit:...

About the role We are seeking an experienced and talented Head Chef to lead our culinary team at Thai Mango by Chef Kim' in Manila City, Metro Manila. As our Head Chef, you will be responsible for overseeing all kitchen operations, developing innovative menus that showcase the finest Thai food, and inspiring your team to deliver exceptional dining experiences for our guests. This is a full-time...

We are looking for a creative and data-savvy Marketing Planner to craft and execute mouth-watering campaigns that fill our dining room and create lasting customer relationships. In this key role, you will design and manage irresistible promotions, special events, and loyalty programs that attract new guests and keep our regulars coming back for more. You will turn market trends and customer...

Business Unit: Hospitality & Entertainment Division: Hotel I. BASIC PURPOSE / JOB BRIEF: The Captain is responsible for ensuring a high level of customer satisfaction by maintaining a clean and organized service area, handling transactions and providing a seamless dining experience in a fast-paced environment. It includes taking and accurately processing orders, serving food and beverages, and...

Sous Chef – Errx Recruitment Consulting Location: On-site - Manila Salary: ₱80-90K [Monthly] Experience: 5-10 Years Education: Diploma Overview Assists the Head Chef in managing daily kitchen operations, supervising staff, and ensuring high-quality food preparation and presentation. Oversees menu execution, maintains hygiene and safety standards, and supports training of junior chefs to...

Filinvest F&B: HAY DINER (Grafik Pine House Baguio) Responsible for overseeing the day-to-day operations of a restaurant, ensuring that customers are satisfied with their dining experience, and that the restaurant is running smoothly and efficiently. Key Function & Responsibilities - Staff Management: The restaurant supervisor is responsible for supervising restaurant staff, including servers,...

A renowned restaurant in Manila is seeking an experienced Assistant Head Chef to support the Head Chef in delivering exceptional dining experiences. This full-time role involves managing kitchen operations, supervising staff, and ensuring food quality. The ideal candidate has at least 1 year of relevant experience and is proficient in Thai cuisine. We offer a competitive salary, career...

- Booking for Catering - Anticipate guest needs and ensure that service meets/exceeds expectations to ensure a memorable and pleasant dining experience - Monitoring of manpower and schedule - Resolve customer complaints - Inspect dining room, personal hygiene of staff, table settings, chairs, floors, proper maintenance, cleanliness and safety. Takes immediate action to correct any issues - Manage...

A hospitality company in Metro Manila is seeking staff to ensure guests feel valued and respected. Responsibilities include greeting customers, escorting them to their accommodations, and responding to their needs promptly. Ideal candidates should possess effective communication skills, be flexible to work in shifts, and be able to multitask in a fast-paced environment. A minimum of a high school...

About the role We are seeking an experienced Assistant Head Chef to join our team at Thai Mango by Chef Kim's restaurant in Malate, Manila. As a full-time Assistant Head Chef, you will play a pivotal role in supporting the Head Chef in delivering an exceptional dining experience for our guests. With your extensive culinary expertise and leadership skills, you will help to oversee the kitchen...

A leading Thai restaurant in Metro Manila is seeking an experienced Executive Chef to lead the culinary team. This role involves managing kitchen standards, overseeing inventory, and collaborating with staff to enhance the dining experience. Candidates should have a minimum of 4 years' experience in a high-quality restaurant, formal culinary training, and a passion for Thai cuisine. The position...