Kitchen jobs in Manila

Responsibilities - Perform routine and preventive maintenance on all kitchen equipment, including ovens, refrigerators, freezers, dishwashers, stoves, and other cooking and food preparation appliances. - Troubleshoot and repair faulty kitchen equipment, ensuring minimal downtime in operations. - Conduct cleaning and sanitizing of equipment, ensuring compliance with health and safety...

A local food service company in Manila is seeking a dedicated cook to prepare and serve food items. You will maintain kitchen hygiene, assist in preparing ingredients, and ensure excellent customer service. Ideal candidates should have a high school diploma, up to 2 years of experience, and strong cooking skills. Efficiency in a fast-paced environment and attention to detail are essential for...

A luxury hotel group in Metro Manila is seeking a Sous Chef to supervise kitchen personnel, ensure high food preparation standards, and collaborate with the Executive Chef. The ideal candidate will have at least 3 years of experience, strong leadership abilities, and a keen attention to detail. This full-time position offers opportunities for professional development and is centered around...

Job Description - Assist chefs in food preparation and cooking. - Maintain cleanliness and organization of the kitchen. - Handle kitchen equipment and utensils safely. - Support inventory management and stocking supplies. - Follow food safety and hygiene regulations. - Participate in washing dishes and kitchen maintenance. - Collaborate with kitchen staff for efficient service. - Educational...

The Business Development Manager will help grow the company presence in the Philippines by building strong partnerships with developers, kitchen studios, architects, and design professionals. This role focuses on expanding project opportunities, promoting premium products, and driving strategic growth in the developer and kitchen studio market.Key Responsibilities:-Build and maintain...

Shangri-La The Fort, Manila Shangri-La The Fort, Manila, located within Fort Bonifacio, the former military base and city centre. With 60 storeys, comprising 576 hotel guestrooms, 97 hotel residences and 96 exclusive Horizon Homes, the building is destined to become a Manila landmark. The new hotel will complement the companys five existing properties in the Philippines. The mixed-use business,...

A leading cooking equipment company in Manila seeks an Application Chef (Sales Demonstrator) to oversee the sales process, manage customer interactions, and conduct training sessions. The role requires strong communication abilities and experience in sales or the HoReCa sector, with a willingness to travel. The company promotes a work-life balance and offers flexible working hours, remote working...

Responsibilities - Diagnose and repair household appliances, including refrigerators, washers, and dryers. - Provide exceptional customer service and communicate repair procedures clearly. - Maintain tools and equipment in good working condition. - Document service visits and maintain accurate records. - Stay updated on industry trends and repair techniques. - Adhere to safety protocols and...

Food Preparation: Prepare and assemble onigiri (Japanese rice balls) following standard recipes.Customer Service: Greet and assist customers, taking orders and ensuring a positive dining experience.Inventory Management: Monitor stock levels of ingredients and supplies, assisting in inventory control.Cleanliness and Hygiene: Maintain cleanliness of the work area and adhere to food safety...

An Assistant Kitchen Manager supports the Kitchen Manager by overseeing daily food prep, maintaining strict hygiene, managing inventory/ordering, scheduling staff, training new hires, and ensuring consistent quality & service, acting as a bridge between management and kitchen staff for smooth, efficient, and compliant operations.

A catering management company in Mandaluyong is seeking an experienced Catering Executive Chef. Responsibilities include managing kitchen staff, ensuring food safety, maintaining hygiene standards, and overseeing inventory. The ideal candidate will have a Bachelor's degree and at least 3 years of relevant experience. Strong leadership, communication, and organizational skills are essential for...

Responsibilities - Inspect, troubleshoot, and repair kitchen equipment (ovens, stoves, fryers, dishwashers, etc.). - Perform routine preventive maintenance on kitchen machinery and appliances. - Ensure all equipment complies with safety and health regulations. - Technical knowledge of commercial kitchen equipment - Electrical and mechanical troubleshooting Qualifications - Interested to WORK...

A real estate development company based in Central Visayas, Mandaue is seeking an Executive Sous Chef to manage kitchen operations. The successful candidate will attract and retain staff, oversee food preparation, and ensure top-quality dishes are served. Responsibilities include menu design, staff training, and maintaining kitchen equipment. Ideal candidates will possess creativity and...

A leading food service provider in Makati is looking for a Kitchen Supervisor to oversee daily operations of the commissary kitchen. You will lead and mentor kitchen staff, ensure compliance with food safety and sanitation standards, and coordinate food preparation and delivery schedules. The ideal candidate has 1-3 years of experience in a high-volume kitchen setting and strong leadership...

A leading hospitality brand in Baguio is seeking an experienced Executive Sous Chef to support the kitchen operations. This role involves managing staff, overseeing food preparation, and ensuring high-quality standards are met. Candidates should have at least 10 years of culinary experience, with a minimum of 5 years in a resort hotel setting, along with a culinary degree. Knowledge of local...

About the job Kitchen Equipment Technician Responsible for the repairs and maintenance of all Kitchen Equipment Hot and Cold for Hotel, Mimosa Golf, Bay 49, Baker J,Kiosk or any Kitchen equipment under Mimosa Cityscapes Inc. - Conducts regular inspection of all kitchen equipment of the Hotel including, golf clubhouse, Bay 49, Baker J Kiosk at Clark Airport Kitchen Equipment - Reportsimmediately...

A prestigious luxury hotel in Makati is seeking a Sous Chef - Halal. The ideal candidate must have a degree in Culinary Arts and at least five years of experience in Halal kitchen operations within a luxury hotel. Responsibilities include ensuring adherence to Halal standards, training culinary team members, and maintaining high food safety standards. This is a full-time position offering an...

A growing food service company in Taguig is looking for a Head Chef to lead the kitchen team. The ideal candidate will supervise kitchen staff, plan menus, manage inventory, and ensure food safety. With 1-3 years of experience as a Head Chef or Sous Chef, strong leadership, and time management skills are essential. This full-time role requires working onsite, offering opportunities to contribute...

We are looking for someone who: Has proper bearing, good health, physically fit, neat & pleasant Has at least 8 years experience in the same field. Has certificate from Technical College in Mechanics or Electricity or equivalent. Demonstrates awareness of OH&S policies and procedures and ensure all procedures are conducted safely and within OH&S guidelines. In addition, first aid and fire and...

A leading manpower recruitment agency in Manila is seeking a Kitchen Assistant to support kitchen operations. Responsibilities include food preparation, maintaining cleanliness, and adhering to food safety regulations. The ideal candidate must have a High/Senior High School diploma and 1-3 years of kitchen experience. Strong attention to detail and teamwork are essential in this fast-paced...