Chef jobs in Cebu City

About the role We are seeking an experienced and talented Sous Chef to join our dynamic culinary team at the Noble Hotel in Banilad, Cebu City. As a Sous Chef, you will play a pivotal role in overseeing the day-to-day operations of our hotel's kitchen, supporting the Executive Chef in maintaining the highest standards of food quality and presentation. This is a full-time position based in our...

About the role We are seeking an experienced and talented Head Chef to join the Excello Restaurant Management Group in our Mabolo, Cebu City location. As Head Chef, you will be responsible for overseeing all culinary operations, developing innovative menus, and leading a team of skilled chefs to deliver exceptional dining experiences for our valued customers. Preferably with steakhouse...

- Managing the development and supervision of all kitchen staff, ensuring they are fully trained and understand their duties. - Ensure that stock is rotated and controlled within the specific section of the kitchen. - Ensure that dishes are prepared and cooked according to the specific restaurant standards. - Maintain a detailed knowledge of the full menu and be able to explain dish...

Overview The Moment Group (TMG) is a collective of some of Manila's leading restaurant concepts. TMG has successfully developed, owned, and operated some of the country’s tastiest and most popular homegrown concepts such as 8Cuts Burgers, Manam Comfort Filipino, Manam's Pancit Pancitan, Ooma Bold Japanese, Mo’ Cookies, Moment Catering, Moment the Grocer, The Mess Hall, Bank Bar, and a globally...

Executive Sous Chef for BE Resorts Mactan in Punta Engaño, Lapu-Lapu City. We are seeking a passionate and experienced Executive Sous Chef to join our dynamic culinary team. The ideal candidate will oversee food production and quality, ensuring our resort delivers exceptional dining experiences. This role requires a leader committed to improving food quality, driving sales, and managing costs...

FILINVEST COMPANY: CRIMSON RESORT & SPA MACTAN JOB SUMMARY: In accordance with the policies, procedure and standards of Chroma Hospitality, Inc. and Crimson Resort & Spa, Mactan, and under the direct supervision of the Sous Chef, this position is responsible for coordinating, supervising, and participating in the preparation of hot and/or cold food within the assigned Kitchen, ensuring that the...

Company Information Carne and Deli J Block Building, Apitong St., Brgy. Camputhaw, Cebu City Cebu City, Cebu 6000 The Steakhouse by Carne and Deli is a premium dining concept in Cebu City, proudly serving world-class steaks made from USDA and butter-aged cuts. Known for our quality ingredients, exceptional service, and warm dining atmosphere, we aim to deliver a memorable experience for every...

Company Description From the shores of Lapu-Lapu (Bluewater Maribago), off the coast of Oslob (Bluewater Sumilon), and on to the neighboring island of Bohol (Bluewater Panglao), our growing family is proud to serve with the warmth of a Filipino home. We live by our mantra, amuma with excellence, and we show it through integrity, competence, determination, flexibility, and a growth mindset. Our...

Shangri-La Mactan, Cebu Nestled amidst 13 hectares of lush greenery, landscaped gardens and with a 350-meter white-sand beach, Shangri-La Mactan, Cebu is a multi-faceted leisure destination that provides a compelling mix of luxury relaxation and wellness, lively entertainment, and exciting recreational activities. Guests can savour beach-side luxe within its spacious rooms and suites, along with...

FILINVEST COMPANY: CRIMSON RESORT & SPA MACTAN JOB SUMMARY: In accordance with the policies, procedure and standards of Chroma Hospitality, Inc. and Crimson Resort & Spa, Mactan, under the direct supervision of the Executive Chef, this position is responsible for contributing to customer delight by cooking and preparing cakes, pies, and other desserts and pastries as required. JOB...

A luxury resort in Cebu is seeking a Sous Chef for All Day Dining/Room Service. Responsibilities include menu planning, food quality control, and supporting kitchen operations. Ideal candidates are passionate about food, experienced in a luxury dining or hotel environment, and possess strong management skills. Join a dynamic team where you can showcase your culinary expertise and thrive in a...

A premium dining establishment in Cebu City is seeking a Head Chef to lead kitchen operations and ensure quality of dishes. The ideal candidate will have a minimum of 5 years of experience in fine dining or steakhouse environments. Responsibilities include menu development, maintaining food safety standards, and training kitchen staff. Knowledge of steak preparation and excellent leadership...

A leading hospitality brand in Cebu is seeking a Head Chef to manage kitchen operations, including menu planning and team leadership. This role emphasizes creating exceptional dining experiences and ensuring food safety standards. Candidates should have at least 5 years of experience in culinary leadership and notable proficiency in kitchen management. Competitive compensation and benefits are...

A hospitality company is seeking a Sous Chef to assist the Executive Chef in managing kitchen operations. The role involves supervising kitchen staff, ensuring high food quality and safety standards, and supporting menu execution. Ideal candidates will have proven experience as a Sous Chef or Senior Chef de Partie and strong knowledge of kitchen operations. This position offers an excellent...

A hospitality company in Cebu City seeks an Executive Sous Chef to lead the culinary team at BE Resorts Mactan. This role involves overseeing food production and quality, driving sales and cost management. Candidates must have proven experience in high-volume kitchens, strong leadership qualities, and expertise in food safety and sanitation. This full-time position requires an in-person presence...

A luxury resort company in Cebu City seeks a skilled Pastry Chef to assist in managing all pastry operations. The ideal candidate will oversee the preparation of high-quality pastries for various outlets, ensuring customer satisfaction while maintaining production standards and cost control. Candidates should have extensive experience in a high-volume culinary environment and possess strong...

FILINVEST COMPANY: CRIMSON RESORT & SPA MACTAN POSITION SUMMARY Assist the Pastry Sous Chef in direction and management of all the operations and associates, assuring the proper preparation of all baked items for the food and beverage outlets and banquet day-to-day pastry production and operations. Performs the duties of the Pastry Sous Chef in his/her absence. SCOPE AND RESPONSIBILITIES 1....

About the role Join the talented culinary team at Noble Hotel as our new Head Chef. In this key leadership role, you will oversee all aspects of the hotel's kitchen operations, from menu planning and food preparation to team management and quality control. With a focus on excellence, you will drive the creation of exceptional dining experiences for our guests. This is a full-time position based...

A luxury resort in Cebu City is seeking an experienced Executive Chef to lead its culinary teams. The Executive Chef will be responsible for creating menus, maintaining high food quality, and ensuring an optimal guest experience. The ideal candidate will have a passion for food and beverage, strong creativity, and experience in a luxury dining environment. This role offers a chance to innovate...

A leading hospitality brand in Cebu City is seeking an experienced Sous Chef to oversee kitchen operations. The ideal candidate will have at least 5 years of experience in a high-quality setting, a degree in Culinary Arts, and strong leadership skills. Responsibilities include assisting the Executive Chef with innovative menus, managing inventory and ensuring food quality. This full-time position...