Restaurant Supervisor jobs in Davao

Qualifications: - Graduate of Bachelor of Science in Restaurant Management or Business Related course. - Above average communication skills (written, verbal, and interpersonal) - Has leadership skills; flexible and adaptable; has a keen eye for details - Must be willing to work on shifting schedule and long hours. - Computer literate Duties and Responsibilities: - Learn and practice excellent...

Share Job Description Government Mandated Benefits - Oversee daily restaurant operations to ensure a positive dining experience. - Train, supervise, and motivate restaurant staff to maintain high performance standards. - Manage inventory and supplies to maintain appropriate stock levels. - Coordinate with kitchen and service staff to ensure timely service and quality. - Handle guest inquiries...

Responsibilities - Oversee daily restaurant operations and staff management. - Ensure exceptional customer service and satisfaction. - Assist in training and onboarding new employees. - Manage inventory and ordering supplies. - Coordinate with kitchen staff to maintain food quality and presentation. - Handle customer complaints and feedback professionally. - Maintain a clean and safe dining...

Responsibilities - Oversee daily operations, lead the team, ensure excellent customer service, maintain cleanliness, manage inventory, and achieve KPIs (Quality of Food, Service, Speed). - Financial transaction management and compliance with health and safety standards. - Prepare reports and assist in hiring. Qualifications - Fast food industry experience is a plus - Ability to work...

A leading food service company in Davao del Sur is seeking an experienced Food Service Manager to oversee day-to-day operations, ensuring excellent service and food safety compliance. The ideal candidate will have a degree in Hospitality or Business Management and strong leadership abilities. This role involves staff management, inventory oversight, and customer relations. Join us to lead our...

Filinvest Hotel: QUEST PLUS CONFERENCE CENTER CLARK Position Summary The Restaurant Manager is fully responsible in managing and controlling the day-to-day operations for the outlets. His/her role also maximizes revenue to achieve the budget in particular the outlets and maintaining the highest service standard to guests and patrons. Key Areas: - Restaurant Operations - Human Resource -...

Key Responsibilities Overall Store Operations - Lead and manage all aspects of restaurant operations, ensuring alignment with brand standards and company policies. - Ensure the restaurant meets or exceeds customer satisfaction goals through high-quality service and dining experiences. - Monitor and evaluate operational processes to identify and address areas for improvement. Customer...

A restaurant company in Pampanga is seeking a Restaurant Supervisor to oversee and coordinate activities of servers and kitchen staff. The ideal candidate will have a Bachelor's Degree and at least 3 years of supervisory experience in the restaurant industry. Key responsibilities include ensuring excellent customer service, managing inventory, and training team members. Flexibility in scheduling...

Job Summary We are seeking a reliable, customer-focused Dining Supervisor to oversee the daily operations of our dining area. The ideal candidate will lead a team of servers and hosts, ensuring outstanding guest experiences, maintaining service standards, and supporting front-of-house operations. Key Responsibilities - Supervise and coordinate daily front-of-house operations - Train, mentor,...

Share Overview PRODUCTION IN-CHARGE: DAVAO BRANCH Supervise daily activities involved in the manufacturing of products. This includes providing leadership in planning, coordinating and supervising tasks in different functions to ensure efficiency in daily operations. Leadership, organizational, planning and communication skills are required for this position. Responsibilities - Set...

Key Accounts Supervisor (Beverages) - Davao About the job Key Accounts Supervisor (Beverages) - Davao Job Expectations: - Position Type: Experienced - Individual Contributor - Employment Type: Full-Time; Permanent (Direct Hire) - Work Setup: On-site/Fieldwork - Work Schedule: Mon-Sat; Mid Shift - Salary Range: Php 20,000 - Php 25,000 About the Job: We are looking for experienced Key Account...

QUALIFICATIONS - Graduate of Hotel and Restaurant Management or any related course - Preferrably has previous experience in a similar role - Has training abilities, reservations, and communications kills. - Has customer service and customer satisfaction skills - Must be detail-oriented and organized - Must have an excellent interpersonal and problem solving skills DUTIES AND...

Store Staff Tindahan ni JM Salary: ₱5-10K [Monthly] On-site - Davao del Sur No Exp Required • Edu not required • Full-time Chat & Apply Job Description Assists customers, handles sales and maintains cleanliness Responsibilities - Assists customers, handles sales and maintains cleanliness Qualifications - No experience required (No Exp Required) - Education not required - Basic Math...

Job Description Government Mandated Benefits Employee Loan, Paid Holidays Responsibilities - Supervise and coordinate daily restaurant operations, including opening and closing procedures. - Monitor inventory levels and order supplies as needed to maintain stock levels and minimize waste. - Manage restaurant budgets and financial transactions, including cash handling and reporting. - Assists...

Overall Store Operations - Lead and manage all aspects of restaurant operations, ensuring alignment with brand standards and company policies. - Ensure the restaurant meets or exceeds customer satisfaction goals through high-quality service and dining experiences. - Monitor and evaluate operational processes to identify and address areas for improvement. Customer Satisfaction - Develop...

Qualifications: - Bachelor’s degree in Hospitality, Business Management, or related field (or equivalent work experience). - Proven experience in food service, restaurant, or store operations. - Strong leadership and people management skills. - Excellent communication, organizational, and problem-solving abilities. - Knowledge of food safety and sanitation standards. - Willing to work on...

Filinvest Hotel: QUEST PLUS CONFERENCE CENTER CLARK The Banquet Supervisor is mainly responsible for ensuring the service and delivery of menu items in the assigned restaurant is of high-level quality and consistency. The Banquet Supervisor is expected to assist the Banquet Service Manager with regards to banquet operations. Responsibilities - Banquet Operations - To supervise and control all...

A hospitality company located in Davao del Sur is looking for a candidate with a background in Hospitality and Restaurant Management. The candidate will ensure that guest experiences meet expectations, resolve customer complaints, and ensure all service standards are adhered to by staff. Ideal candidates should have a Bachelor's degree and 1-2 years of relevant experience. Strong communication,...

Qualifications: - Candidate must possess a Bachelor's or College Degree in Hospitality and Restaurant Management or any related course - At least 1-2 years work experience in the same role, or any relevant experience - Knowledge in MS Office applications, OPERA system, and other relevant software - Excellent communication, customer service, and organizational skills. Duties and...

Key Responsibilities - Overall Store Operations: Lead and manage all aspects of restaurant operations, ensuring alignment with brand standards and company policies. - Overall Store Operations: Ensure the restaurant meets or exceeds customer satisfaction goals through high-quality service and dining experiences. - Overall Store Operations: Monitor and evaluate operational processes to identify...