Kitchen Manager jobs in Cebu City

A hospitality company in Cebu City seeks an Executive Sous Chef to lead the culinary team at BE Resorts Mactan. This role involves overseeing food production and quality, driving sales and cost management. Candidates must have proven experience in high-volume kitchens, strong leadership qualities, and expertise in food safety and sanitation. This full-time position requires an in-person presence...

A hospitality company is seeking a Sous Chef to assist the Executive Chef in managing kitchen operations. The role involves supervising kitchen staff, ensuring high food quality and safety standards, and supporting menu execution. Ideal candidates will have proven experience as a Sous Chef or Senior Chef de Partie and strong knowledge of kitchen operations. This position offers an excellent...

A leading hospitality brand in Cebu City is seeking an experienced Sous Chef to oversee kitchen operations. The ideal candidate will have at least 5 years of experience in a high-quality setting, a degree in Culinary Arts, and strong leadership skills. Responsibilities include assisting the Executive Chef with innovative menus, managing inventory and ensuring food quality. This full-time position...

A leading hospitality company in the Philippines is seeking a talented Head Chef to manage kitchen operations and develop innovative menus. The ideal candidate will have a minimum of 5 years of experience in culinary leadership, with a proven track record in high-volume restaurants. Responsibilities include ensuring food quality, team collaboration, and cost control. The role offers competitive...

A leading hotel brand in Cebu City is seeking a Banquet Sous Chef to manage food preparation and presentation for events. The ideal candidate should possess at least 3 years of relevant experience and a technical or vocational degree. Responsibilities include preparing meals, operating kitchen equipment, and assisting in staff management. This is a full-time position offering an immersive...

Job Description – Cook / Kitchen StaffResponsibilities: - Prepare and cook Filipino-Mexican dishes according to company recipes and standards. - Ensure food quality, taste, and presentation meet company guidelines. - Maintain cleanliness and organization in the kitchen at all times. - Follow proper food safety, hygiene, and sanitation procedures. - Assist in inventory management, receiving, and...

A leading design-and-build firm in Metro Manila is seeking a Project Manager with at least 5 years of experience in construction project management. The candidate must be a licensed architect with a strong technical background. Responsibilities include overseeing the planning and execution of kitchen construction projects while ensuring quality standards. Strong communication and leadership...

The Kitchen Training Manager is responsible for developing and delivering kitchen training programs that ensure consistent food quality, kitchen standards, and operational excellence across all stores. This role focuses on Japanese cuisine, particularly Udon and Ramen, and works closely with Operations and Culinary teams to build strong, skilled kitchen teams. KEY RESPONSIBILITIES - Develop and...

A leading luxury buffet restaurant chain in the Philippines is seeking a Junior Kitchen Manager for their Baguio location. The ideal candidate will manage kitchen operations, uphold food quality and safety standards, and support staff training. With at least 2 years of experience in kitchen management or similar roles, applicants must be proactive and able to ensure compliance with health...

An Assistant Kitchen Manager supports the Kitchen Manager by overseeing daily food prep, maintaining strict hygiene, managing inventory/ordering, scheduling staff, training new hires, and ensuring consistent quality & service, acting as a bridge between management and kitchen staff for smooth, efficient, and compliant operations. Seniority level Mid-Senior level Employment type Contract Job...

A leading manufacturer of metal products in Valenzuela City, Metro Manila is seeking an experienced Sales Manager. The ideal candidate will have 10 years of experience in sales management, particularly in the stainless steel kitchen equipment sector. Responsibilities include developing sales strategies and leading a team of sales professionals. The role offers a competitive salary, career...

Responsibilities - Oversees all Back-of-House (BOH) kitchen operations across stores. - Ensures consistent execution of standards, systems, and processes aligned with brand direction. - Audits store BOH performance, food quality, manpower efficiency, and compliance, creation of SOP’s. - Coordinates with Central Kitchen for supply chain, yield, and production alignment. - Monitors food cost,...

A leading cloud kitchen company in Makati is seeking an experienced kitchen manager to oversee team operations and ensure high food quality and safety standards. The ideal candidate should have at least 5 years of management experience and excellent communication skills in both English and Tagalog. Responsibilities include mentoring staff and maintaining kitchen efficiency. A culinary school...

Service Engineer - Senior Manager (HVAC, Kitchen, and Laundry Equipment)About the jobWork setup: Full Onsite Schedule: Monday to Friday | Dayshift Job SummaryThe Engineering & Service Senior Manager is responsible for overseeing the overall operations of the Engineering Department, ensuring efficient delivery of aftersales services, equipment maintenance, and customer support. The role involves...

A luxury hotel chain in Makati is seeking a Stewarding Manager to oversee kitchen cleanliness and back-of-house areas. The role involves managing the stewarding department, ensuring compliance with health standards, and leading a diverse team effectively. Ideal candidates should have 3 to 5 years of supervisory experience and excellent leadership skills. This full-time position offers a chance to...

Service Engineer - Senior Manager (HVAC, Kitchen, and Laundry Equipment) About the job Work setup: Full Onsite Schedule: Monday to Friday | Dayshift Job Summary The Engineering & Service Senior Manager is responsible for overseeing the overall operations of the Engineering Department, ensuring efficient delivery of aftersales services, equipment maintenance, and customer support. The role...

Company Description Philippine-based Vikings Group is the country’s leading luxury buffet restaurant chain offering a range of local and international cuisine to feast-loving Filipinos. With its rapid growth and its number of accolades, both local and abroad, the Vikings Group has further expanded its services to the Filipinos by establishing a variety of concept stores, namely the following:...

A leading food service establishment in Taguig, Philippines, is seeking an Assistant Kitchen Manager to support the Kitchen Manager. The role involves overseeing daily food preparation, managing inventory and ordering, scheduling staff, and ensuring hygiene and quality standards are met. Applicants should have strong management skills and experience in a kitchen environment. This position offers...

Overview ROLE OVERVIEW: The Sales Manager is responsible for leading a team of Sales Engineers to achieve assigned sales targets and drive business growth within the assigned product categories. This role involves strategic planning, team development, and execution of sales initiatives, while ensuring excellent customer relationships and coordination with internal departments. Qualifications -...

A leading company in sales solutions is seeking a Sales Manager to lead a team focused on achieving sales targets and driving business growth. The ideal candidate will have at least 5 years of experience, a Bachelor’s degree, and a strong background in water filtration and kitchen equipment sales. This role demands strategic planning, excellent customer relationship management, and coordination...