Kitchen jobs in Romblon

A luxury hotel chain is seeking a Chief Steward to oversee the efficient operation of the stewarding department. The role includes supervising staff, maintaining hygiene standards, and managing kitchen equipment. Applicants should have 3 to 5 years of experience in luxury hotels or resorts, with technical training in food hygiene. The position requires effective communication skills and the...

A luxury hotel group in Spain is looking for a Sous Chef to join their team. This role involves supporting the Chef de Cuisine, supervising kitchen operations, and ensuring high-quality dish preparation. The ideal candidate will have at least 3 years of experience in 4 or 5-star hotels or fine dining, along with proficiency in Spanish and knowledge of HACCP standards. Excellent opportunities for...

A prestigious hospitality organization is seeking a Head Chef to lead culinary operations at their location in Marbella, Spain. Responsibilities include developing innovative culinary strategies, mentoring a diverse culinary team, and ensuring exceptional food quality in a luxury environment. The ideal candidate will have solid experience in high-end hospitality, a passion for Mediterranean...

Una cadena hotelera de lujo en Filipinas busca un Sous Chef para implementar procedimientos de cocina centrados en estándares de calidad. Se requiere título en Gastronomía, experiencia previa de 2 años en hoteles de 4 y 5 estrellas, y habilidades en liderazgo y gestión de equipos. Se valorará el dominio del inglés y conocimientos en manipulación de alimentos. Esta posición ofrece un entorno para...

A leading equipment supplier in the Philippines is seeking a Sales Manager responsible for achieving sales targets and managing a team of Sales Engineers. The successful candidate will develop sales strategies, maintain customer relations, and oversee promotional activities. Candidates should hold a Bachelor's Degree, have at least 5 years of experience in sales management preferably within...

A restaurant in Taguig City is seeking a talented Head Chef to lead culinary operations. The Head Chef will manage kitchen staff, develop new menus, and ensure food quality and safety. The ideal candidate has a minimum of 2 years of experience and a strong background in culinary arts. This full-time position offers competitive compensation and comprehensive benefits, including health insurance...

- Manage kitchen staff and coordinate food orders - Supervise food prep and cooking - Filipino cuisine experience required - Check food plating and temperature - Establish portion sizes - Schedule kitchen staff shifts - Order food supplies and kitchen equipment, as needed - Train kitchen staff on prep work and food plating techniques - Store food products in compliance with...

A dining establishment in Makati is seeking a Kitchen Supervisor to oversee kitchen operations, ensuring high-quality food and timely service. Ideal candidates will have a culinary degree, 3+ years of experience in dining concepts, and the ability to maintain food safety standards. This full-time position may require night shifts and is perfect for someone with strong management skills in a...

A leading HVAC service provider is looking for an experienced HVAC & Kitchen Equipment Technician to handle the installation, maintenance, and repair of HVAC systems and commercial kitchen equipment. The ideal candidate will have vocational training in refrigeration or a related field, with physical fitness and the ability to work both independently and as part of a team. A driver’s license is...

A premium dining establishment in Cebu City is seeking a Head Chef to lead kitchen operations and ensure quality of dishes. The ideal candidate will have a minimum of 5 years of experience in fine dining or steakhouse environments. Responsibilities include menu development, maintaining food safety standards, and training kitchen staff. Knowledge of steak preparation and excellent leadership...

FILINVEST COMPANY: Quest Plus Conference Center Clark Responsible for the repairs and maintenance of all Kitchen Equipment Hot and Cold for Hotel, Mimosa Golf, Bay 49, Baker J,Kiosk or any Kitchen equipment under Mimosa Cityscapes Inc. Responsibilities - Conducts regular inspection of all kitchen equipment of the Hotel including, golf clubhouse, Bay 49,Baker J Kiosk at Clark Airport Kitchen...

A hospitality company in Cebu City seeks an Executive Sous Chef to lead the culinary team at BE Resorts Mactan. This role involves overseeing food production and quality, driving sales and cost management. Candidates must have proven experience in high-volume kitchens, strong leadership qualities, and expertise in food safety and sanitation. This full-time position requires an in-person presence...

A leading halal cuisine provider is seeking a Chef / Cook to deliver high-quality halal dishes. The successful candidate must possess 3-5 years of cooking experience with specific halal cooking knowledge and basic food safety training. Responsibilities include preparing dishes, maintaining kitchen standards, and collaborating with team members to ensure efficient service and food quality. This...

A leading BBQ restaurant in Metro Manila, Philippines is seeking a Kitchen Manager to oversee kitchen operations and ensure high-quality food preparation. The ideal candidate will have a Bachelor's degree in Culinary Arts and 1-3 years of experience in a professional kitchen. Responsibilities include designing innovative menus, managing inventory, and supervising staff. The position requires...

A leading food equipment supplier in Davao del Sur is looking for a Procurement Specialist to develop procurement strategies for kitchen equipment, manage supplier relationships, and ensure compliance with food safety standards. This role requires strong negotiation and analytical skills. You will align procurement with operational needs and support project planning for branch openings and...

A luxury resort in southern Spain is seeking an experienced Sous Chef to oversee daily kitchen operations. You will collaborate with the Chef de Cuisine and lead the team in their absence. Responsibilities include managing food quality, training staff, and participating in menu development. The ideal candidate has a minimum of 3 years in high-end culinary environments, is fluent in Spanish, and...

Job Summary The HVAC Technical Supervisor (Kitchen Equipment) oversees installation, maintenance, and repair of HVAC systems and commercial kitchen equipment. This role ensures quality workmanship, safety compliance, on‑time project completion, and effective supervision of technicians on‑site. Key Responsibilities - Supervise HVAC and kitchen equipment technicians during installation, repair,...

A leading hospitality company in Pampanga is seeking a Kitchen Equipment Technician responsible for maintaining and repairing all kitchen equipment. The ideal candidate should have a college degree in a related field, at least 2 years of experience, and preferably possess an NC2 license in HVAC or Refrigeration. This position requires good communication skills and is onsite in Clark, Pampanga,...

The HVAC & Kitchen Equipment Technician is responsible for the installation, maintenance, troubleshooting, and repair of HVAC systems and commercial kitchen equipment to ensure safe and efficient operation at client sites. Key Responsibilities - Install, inspect, and maintain HVAC systems (Refrigeration) - Diagnose and repair commercial kitchen equipment such as ovens, burners, refrigerators,...

A leading HVAC solutions provider in Quezon City is looking for an experienced HVAC Technical Supervisor to oversee the installation, maintenance, and repair of HVAC systems and commercial kitchen equipment. The role includes supervising technicians, ensuring compliance with safety standards, and managing project activities. Candidates should have a degree in Mechanical or Electrical Engineering,...