Chef Cook jobs

Hardin Bar & Grill – Now Hiring Kitchen Team (Sous Chef, Line Cooks, Grillman) Hardin Bar & Grill is opening soon, and we’re building a solid kitchen team to deliver great food with consistency and speed. We’re hiring for Sous Chef, Line Cook, and Grillman positions. If you enjoy fast-paced kitchen work, value teamwork, and take pride in well-executed dishes, you’ll feel right at home...

KNOW HOW TO COOK CHINESE CUISINECAN COOK DIFFERENT KINDS OF CHINESE FOODSBE RESPONSIBLE TO WORK AND BE FLEXIBLEMUST BE NEAT WITH ALL OF THE THINGS THAT HE CAN USE ESPECIALLY THE COOKING AREAMUST BE HAVE A REQUIREMENTS LIKE: SSS,PAG-IBIG,PHILHEALTH,TIN #,VACCINE,NBI/POLICE CLEARANCE

The Line Cook (Chinese Cuisine) will play a key role in the kitchen at Qi Hotpot Unlimited Buffet, preparing and cooking dishes to meet our restaurant's high standards of quality, flavor, and presentation. The ideal candidate will have experience with Chinese cuisine, particularly hotpot, and will be comfortable working in a fast-paced kitchen environment. This position requires a strong work...

Job Description – Cook / Kitchen StaffResponsibilities: - Prepare and cook Filipino-Mexican dishes according to company recipes and standards. - Ensure food quality, taste, and presentation meet company guidelines. - Maintain cleanliness and organization in the kitchen at all times. - Follow proper food safety, hygiene, and sanitation procedures. - Assist in inventory management, receiving, and...

Our client in the food and beverage industry is seeking a dedicated and skilled Line Cook to join their kitchen team. The Line Cook is responsible for preparing a variety of dishes with precision, quality, and consistency, while ensuring efficiency and cleanliness in the kitchen. This role plays a vital part in maintaining the overall guest experience by delivering meals that meet culinary...

BENEFITS : Monthly service charge based on the company’s revenue Rice subsidy Annual leave credits With HMO or medical insurance for the employee and 2 dependents Daily free buffet for all employees (1 buffet meal plus unlimited snacks/drinks) Daily shuttle service (Back and Forth) Free employee parking (car/motorcycle) Property discounts for Hotel, Restaurants and other company retail shops JOB...

Follow instruction by Demi Chef regarding recipes and workflow In addition to performance of the essential functions, this position may be required to perform a combination of the following supportive functions, with the percentage of time performing each function to be solely determined by the manager based upon the particular requirements of the hotel. Read and employ math skills to follow...

SOLAIRE RESORT ENTERTAINMENT CITY JOB DESCRIPTIONS : •Prepares all food items as directed in a sanitary and timely manner. •Set up station according to outlet guidelines. •Performs additional responsibilities as requested by the Chef at any time. • Actively supports hygiene and Hacc programs by following Solaire IFSS standards. •Follows recipes, portion controls, and presentation specifications...

We are seeking a Head Chef to lead the culinary operations of our restaurant, delivering high-quality cuisine, innovative menus, and memorable dining experiences. The Head Chef will oversee all kitchen staff, manage inventory and costs, ensure compliance with food safety and hygiene standards, and collaborate closely with management to align culinary offerings with the restaurant’s strategic...

About the Role We are seeking a talented Corporate Chef who will be responsible for conducting cooking demonstrations for our showroom clients and preparing delectable dishes for our corporate events. You will represent our company's commitment to quality and luxury by integrating our esteemed home furnishings brands into your culinary presentations. If you have a passion for culinary...

Company Description: From the heart of Clark Freeport Zone, the bustling centre of economic and tourism development in Central Luzon, rises Swissôtel Clark, a beacon of Swiss vitality and sustainability. With no fewer than 22 storeys, it’s the tallest building of its kind in the area. Part of the Hann Casino Resort complex, our non-smoking hotel provides easy access to all the dining, shopping...

An entry-level role supporting kitchen staff with prep and basic cooking tasks.Key Responsibilities:Assist in food preparation and basic cooking tasksFollow kitchen cleanliness and hygiene standardsLearn and adapt to kitchen station rotationsSupport chefs during busy service hoursEnsure ingredients are prepped and ready

Location: Private Residence –New Manila, Quezon City Schedule: Full-Time | Monday–Friday, occasional weekends, 10AM to 7PM We are seeking a highly skilled and experienced Private Chef to join a private household, preparing refined, health-conscious, and beautifully presented meals on a daily basis. The ideal candidate will have a strong background in fine dining restaurants and bring that same...

POSITION SUMMARY Prepare special meals or substitute items. Regulate temperature of ovens, broilers, grills, and roasters. Pull food from freezer storage to thaw in the refrigerator. Ensure proper portion, arrangement, and food garnish. Maintain food logs. Monitor the quality and quantity of food that is prepared. Communicate assistance needed during busy periods. Inform Chef of excess food...

🍽️ We're Hiring: Kitchen Hot Chef for Fine Dining! 🍽️ We are looking for a passionate and skilled Kitchen Hot Chef to join our fine dining establishment in Tagaytay, Cavite. The ideal candidate will possess a strong culinary background, creativity in menu development, and the ability to work effectively under pressure while maintaining high standards of food quality and presentation. 📍...

Job Description – Cook / Kitchen StaffResponsibilities: - Prepare and cook Filipino-Mexican dishes according to company recipes and standards. - Ensure food quality, taste, and presentation meet company guidelines. - Maintain cleanliness and organization in the kitchen at all times. - Follow proper food safety, hygiene, and sanitation procedures. - Assist in inventory management, receiving, and...

Company Description: From the heart of Clark Freeport Zone, the bustling centre of economic and tourism development in Central Luzon, rises Swissôtel Clark, a beacon of Swiss vitality and sustainability. With no fewer than 22 storeys, it’s the tallest building of its kind in the area. Part of the Hann Casino Resort complex, our non-smoking hotel provides easy access to all the dining, shopping...

The Line Cook (Chinese Cuisine) will play a key role in the kitchen at Qi Hotpot Unlimited Buffet, preparing and cooking dishes to meet our restaurant's high standards of quality, flavor, and presentation. The ideal candidate will have experience with Chinese cuisine, particularly hotpot, and will be comfortable working in a fast-paced kitchen environment. This position requires a strong work...

Supports the Sous Chef in supervising kitchen operations, ensuring quality and consistency in food output.Key Responsibilities:Assist in leading kitchen team during serviceCoordinate between different kitchen sectionsOversee food prep, cooking, and platingEnsure cleanliness and organization of kitchen areasHelp train and support commis chefs and line cooks

Responsible for the overall kitchen operations, menu development, and maintaining food quality and safety standards.Key Responsibilities:Lead and manage the entire kitchen teamDevelop and innovate seasonal menus and specialsMonitor food costs and inventoryEnsure sanitation and food safety complianceMaintain consistency in food preparation and presentationTrain and mentor junior chefs and cooks